The Brooklyn Hot Dog Co.
Buffalo Chicken Dog
Total Fat: 8g
Total Cal: 110
Total Carbs: 0g
Ingredients:
Chicken, pork, water, hot sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), sea salt, citrus extract, yeast extract, black pepper, cayenne pepper, celery powder, cherry powder, in sheep casing.
That's all.
The Difference
All Natural
No Nitrates Added *
Natural Casing
Gluten Free
Hormone & Antibiotic Free
No Artificial Ingredients or Preservatives
Pasture Raised Pork
Minimally Procd. Chicken
* Except as naturally occurring in celery powder & sea salt.
The Big Game Changer
A brief note on New York’s geography: It’s massive, and much of it is overlooked. It’s also home to Buffalo, where the Buffalo chicken wing was invented in 1964. This American favorite has since gained massive popularity, spreading its flavors in other foods aside from chicken wings.
For this recipe we turned to blending minimally processed chicken with our pasture-raised pork. For its flavor we included the essential distinctive taste of the Buffalo chicken wing by incorporating black pepper and a wing sauce made up of vinegar, cayenne, salt, water, oil, paprika, and garlic. Its subtle heat, mingled with the attributes of a classic hot dog, result in a unique yet familiar flavor.
Touchdown!
Nutritional Info: Serving Size 1 Hot Dog (57g) • Servings Per Container 6 • Calories 110 • Calories from Fat 70 • Total fat 8g • Saturated Fat 3g • Trans Fat 0g • Cholesterol 35mg • Sodium 360mg • Total Carbohydrate 0g • Dietary Fiber 0g • Sugars 0g • Protein 9g
